Towards a Green Food System: How Food Sovereignty Can Save the Environment and Feed the World

Through this report, Grassroots International and Food and Water Watch seek to share the message that food sovereignty will not only benefit small producers all over the world, but will also give environmentalists and consumers what the “free trade” agenda has failed to deliver.

As the United States Congress grapples with global warming, the next Farm Bill, new trade agreements, and the aftermath of our latest food safety scandals, a strong food sovereignty movement is more critical than ever. Please read the report to find out more about this remarkable movement, how bridges can be built, and why the time to work together has arrived.

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Towards a Green Food System (PDF)2.32 MB