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By Krystal Kilhart
July 19th, 2016
Since its implementation in 1994 the North American Free Trade Agreement (NAFTA) has had a devastating impact on our partners and the people of Mexico. The trade agreement has resulted in the destruction of rural livelihoods and the environment, a decrease in jobs and wages, more economic and social inequalities and an increase in human rights violations.
NAFTA was promoted on the premise of creating more economic opportunity yet 52.2% of Mexican people live in poverty, approximately the same level as when NAFTA went into effect, and Mexico’s gross domestic product per capita has grown at an insignificant rate of 0.89 percent per year, much slower than almost every other Latin American country.
By Johanna Kougbeadjo
May 6th, 2016
This Mother’s Day we celebrate three women who find the courage to overcome the great adversity they face as they work to improve the lives of their families and of their communities. Juslene, Esperanza and Samiha are three inspiring mothers who, working with Grassroots International’s partners in Haiti, Honduras and Palestine, are key leaders within their communities.
This month Grassroots International has been able to make several grants to movements in Honduras that are organizing in response to the assassination of Berta Cáceres, an indigenous environmental leader who was killed on March 3. Plus, we’ve added our voice (and thousands more!) to calls for justice for Berta and her community – and several financiers have pulled out of the controversial dam project threatening the Lenca peoples’ sacred and beloved Gualcarque River.
What We Celebrate from Paris: 14 Moments and Connections for a Stronger Global Climate Justice Movement
In a previous blog, we shared our critiques of the Paris climate agreement, and analysis of what took place. In this photo blog, we share some of the moments and lessons that demonstrate what Grassroots International celebrates from what took place in Paris – the clarity and strength of social movements on the frontlines of the climate crisis, and in the forefront of struggle to expose false solutions and promote real solutions to achieve climate justice. We were honored to be in that space with our Global South partners, US and other international allies, making connections across geographies and issues – these relationships are a key part of what it will take to heal and cool the planet, while developing deep resilience to the shocks and slides to come.
Who we are fighting for is every single peasant farmer – more than 200 million – on the planet. People are eager to join hands in building a global voice.
Transnational corporations are pushing policies in African countries for industrial farming and the use of GMO [genetically modified] seeds, while grabbing our land and [stealing] our natural resources. No one should come and tell us how to produce food.
In Via Campesina, we believe in controlling our land and seeds and producing the healthy food that we want, the way we want.
The Trans-Pacific Partnership (TPP), a potentially disastrous “trade” deal, fundamentally undermines economic and social equality, environmental protection, and human rights. With Congress poised to vote on the Obama-touted deal, it’s time to expose the false promises of the TPP.
The final TPP text was finally released in November after seven years of secretive negotiations, during which 500 official U.S. trade advisors representing corporate interests had special access and Congress, the public and press were shut out.
Despite all the fanfare, the bottom line from the Paris Agreement is that emissions from fossil fuels will continue at levels that endanger life on the planet, and the trading schemes the agreement promotes will lead to an increase in natural resource grabs.
While government dignitaries engaged in UN climate negotiations (the 21st Conference of the Parties to the UN Framework Convention on Climate Change, otherwise known as the COP21) we had a chance to participate in 10 days of powerful strategy sessions and actions for climate justice in Paris alongside many of Grassroots International’s Global South partners. We will tell you more about movement proposals and accomplishments soon, but let's start by reviewing the official agreement.
At least 35 percent of women and girls globally experience some form of physical or sexual violence, according to the United Nations. On this November 25, International Day for the Elimination of Violence Against Women on November, Grassroots International joins our global partners in mobilizing to strengthen the struggle and resistance around to systems that exploit women and remove them from their homes, creates wars and militarizes civilian territories. As La Via Campesina rightly states, “It is urgent to build new human relationships that are founded on gender justice and equal rights.”
For many years, La Vía Campesina and GRAIN have been telling the world about how the agroindustrial food system causes half of all greenhouse gas emissions. But the world's governments are refusing to face these problems head on, and the Paris Summit in December is approaching without any effective commitment to doing so on their part.
This new video (Together, we can cool the planet!) by La Vía Campesina and GRAIN gives you the information you need to understand how the agroindustrial food system is impacting our climate, and at the same time what we can do to change course and start cooling the planet. And every single one of us is part of the solution!
In this moment when it is vital to assert that Black lives matter, the U.S. Food Sovereignty Alliance honors Black and Afro-Indigenous farmers, fishermen, and stewards of ancestral lands and water with the 2015 Food Sovereignty Prize.
The two prize winners are the Federation of Southern Cooperatives in the U.S., and the Black Fraternal Organization of Honduras (OFRANEH). The prizes will be presented in Des Moines on October 14, 2015.
The award honors both groups as a vital part of food chain workers, who together are creating food sovereignty, meaning a world with healthy, ecologically produced food, and democratic control over food systems.