- Who We Are
- What We Do
- Where We Work
- Get Involved
- Stories and News
Grassroots' cross-border partnerships.
By Lydia Simas
June 13th, 2014
Modern production is based on extraction from the planet, and modern finance is based on extraction from the many for the benefit of the very few. What would a new economy look like and how can we rethink our relationship to resources, work and culture? Those are some of the questions explored in the video, How We Live: A Journey Towards a Just Transition.
By La Via Campesina/GRAIN
June 5th, 2014
Governments and international agencies frequently boast that small farmers control the largest share of the world's agricultural land. When the director general of the United Nations Food and Agriculture Organisation inaugurated 2014 as the International Year of Family Farming, he sang the praises of family farmers but didn't once mention the need for land reform. Instead, he announced that family farms already manage most of the world's farmland – a whopping 70%, according to his team.
Campesina(o), camponês(a), paysan, peasant…
The current global food system needs to be "radically" and "democratically" changed in order to alleviate global hunger and serve human rights over the profits of major agribusiness corporations, according to a report released Monday by the United Nations Special Rapporteur on the right to food.
Women in rural India play a major role in food production. Over 80 percent of women in rural India work in agriculture, from sowing to harvesting crops to collecting and caring for seeds to caring for livestock collecting water. The role of men in agriculture tends to be limited to plowing, applying pesticides, and the business side of farming (like marketing). Although women are the backbone of agricultural production, they are not formally recognized as full-fledged farmers but rather as “farm laborers,” with the tasks they perform put in the category of “unskilled labor.” Without formal recognition as farmers, women don’t have access to credits, compensation and relief benefits offered by the government. And that’s something that the Tamil Nadu Women’s Collective wants to change.
The food crisis of 2008 led to a broad agreement in the agricultural development community that the lack of appropriate investment in agriculture had been a key contributing factor to unstable prices and food insecurity. The crisis coincided with an increase in land grabbing in many parts of the world, but especially in Africa. It is in response to these events that the idea of developing some criteria on agricultural investments came up in international policy and governance arenas.
Chavannes Jean-Baptiste of Haiti’s Peasant Movement of Papaye (MPP) muses, “In the old days, Haitian peasants never sold seeds; seeds were for sharing and exchanging.”
Today the old ways have been pushed aside. Seeds have become big business.
This assault on the basic human right to food commercializes and commodifies one of life’s most essential assets. It jeopardizes human health, threatens the global food supply and steals away the livelihoods of small farmers around the world.
Food sovereignty within several African countries is on the verge of a complete neo-colonial take-over, critics of a recent agricultural initiative being developed by a new G8 alliance warn.
According to a Guardian report published Tuesday, the G8's New Alliance for Food Security and Nutrition initiative, supported by the Obama administration, has connected African leaders with major agribusiness corporations in an effort to map out a plan for agricultural development on the African continent in the coming years, which will loosen export and tax laws, award "huge chunks of land" for private investment and change seed laws to benefit international corporations and their GMO products.
The term peasant often conjures up images of medieval serfs out of touch with the ways of the world around them. Such thinking is out of date. Today, peasants proudly and powerfully put forward effective strategies to feed the planet and limit the damages wrought by industrial agriculture. What’s more, they understand the connections between complex trade and economic systems, champion the rights of women, and even stand up for the rights of gay men and lesbians.
These are not your great ancestors’ peasants.
This last year has seen many advances around the globe for communities and activists pushing to regain their fundamental human rights to land, water, and food. As we now approach the end of 2013, we take this opportunity a look back at some of the accomplishments that have marked the year. In spite of the great challenges—and seemingly insurmountable odds—there is much to celebrate. Below are some of many highlights from the last year.
Winning land for formerly landless farmers in Brazil