Grassroots International and the National Family Farm Coalition announce the release of a new popular education tool that can help you understand and fix the world food crisis: Food for Thought and Action: A Food Sovereignty Curriculum.

It's been said that "you are what you eat." In the face of a global food crisis, it's clear that we've been forced to swallow far more than what's on our plates. Our global food system is broken, with nearly a billion hungry people around the world and millions more forced from their failed farms as industrial agriculture privatizes and despoils our water, soil and biodiversity.

On September 28, 2009, Ecuadorians approved a  new constitution that includes an article granting nature the right to "exist, persist, maintain and regenerate its vital cycles, structure, functions and its processes in evolution." The new constitution recognizes the right of all Ecuadorians to have access to sufficient resources to feed themselves in a sustainable manner with respect to cultural differences between people and communities. A priority is local food production, recognizing implicitly that the right to adequate food represents, among many things, the right of the small food producers, harvesters and fisherpeople to acquire appropriate resources and the right to rely on the laws, measures and programs that assist them in providing food.

Recently Grassroots International made a grant to the Indigenous Council of Roraima through Caritas Brasil in support of their struggle to gain legal recognition of the 6,500 square mile Raposa Serra do Sol indigenous territory, in Brazil’s northern Roraima state. In what may set a significant precedent, one of Brazil’s Supreme Court justices ruled in favor of the Indigenous Council.

Rome, Italy, 3 June 2008

Watch the video of the action in Rome!

Farmer and civil society leaders carrying out a peaceful action today in Rome, Italy at the FAO Summit on the Food Crisis were forcefully removed from the premises. At around 1:30pm farmers and representatives of civil society organisations staged an action at the press room to deliver a message that millions of additional people are joining the ranks of the hungry as the corporations that control the global food system are making record profits.

In an historic session of the United Nations General Assembly, the UN Declaration on the Rights of Indigenous Peoples was adopted. This Declaration, which outlines the basic rights and fundamental freedoms of the world’s Indigenous Peoples, has been in the making for nearly 25 years.

Victoria Tauli-Corpuz, indigenous Igarot activist from the Philippines and Chair of the UN Permanent Forum on Indigenous Issues, stated: “The 13th of September 2007 will be remembered as an international human rights day for the Indigenous Peoples of the world, a day that the United Nations and its Member States, together with Indigenous Peoples, reconciled with past painful histories and decided to march into the future on the path of human rights.”

In the wake of President Bush's visit to Guatemala as part of his 5 nation Latin America tour, the National Labor Committee (NLC, New York) and the Center for Studies and Support for Local Development (CEADEL, Guatemala) just released a joint report "Harvest of Shame" that details the exploitation and human rights violations of children in Guatemala.

Every year, as Thanksgiving comes round the corner, I think about food—the history of food and the history of the peoples who grow and eat it.