By Saulo Araujo
December 9th, 2009
As one of the articles today in the German newspaper In Spiegel points out, the conference in Copenhagen around climate change is largely defined by wish-washy intentions and the introduction (or redefinition) new words: Green, Bio, Organic, Renewable and…Development. On one side of the Development debate are those who advocate for economic growth, while on the other side are the farmers, indigenous people and urban workers who claim that Development has contributed to their social and economic plight.
Paraphrasing Lisa Sullivan, School of the Americas Watch Latin America coordinator, the Honduran election last Sunday is another case of political ‘whitewash’ in the American continent.
And, the answer is...350. That is 350 parts per million of Carbon Dioxide in our atmosphere, the upper limit for sustainability of life, human life anyway. The question, however, is why are more -- not less -- Americans not convinced about the dangers of global warming and climate change in 2009 than in 2006? A new poll by the Pew Research Center for People and the Press released yesterday, found some alarming downward trends. Only 35 percent of Americans see global warming as a serious problem, and about 57 percent believe there is solid evidence that the earth is getting warmer.
At a gathering of food and trade activists from around the United States and Canada, Grassroots International's partner, the Via Campesina, receieved the 2009 Food Sovereignty Prize for its relentless struggle for the rights of peasants and small producers of the world and against the disastrous neoliberal system of industrial agriculture. The award was received during the annual conference of the Community Food Security Coalition (CFSC) held in Des Moines, Iowa, October 10-13.
The International Institute for Environment and Development (IIED), an independent international research and development organization, recently published a book that should be of interest to Grassroots International's supporters. Available free online, Towards Food Sovereignty: Reclaiming Autonomous Food Systems offers great analysis and links to video and audio files that show farmers, indigenous peoples and consumers all working to promote food sovereignty.
Throughout the world, social movements are the driving force behind a new food sovereignty policy framework, which aims to guarantee and protect people's space, ability and right to define their own models of production, food distribution and consumption patterns.
October 17th is marked as by the United Nations as the International Day for the Eradication of Poverty. At Grassroots International, we have been working with our partners for over 25 years towards achieving that goal. Clearly, a lot needs to be done to get us there.
The Brazilian Institute of Geography and Statistics (IBGE) recently published a report on the country’s agricultural sector. The last report had been published in 1996. The new document supports several points raised by peasant organizations, such as our partner the Via Campesina International, around the critical role of the small scale agriculture to climate justice and hunger. The main points are outlined below.
Today is World Food Day!
World Food Day is celebrated every year on October 16 – the date of the founding of the Food and Agriculture Organization of the United Nations in 1945. World Food Day raises awareness of the issues behind poverty and hunger. This year's theme for World Food Day is "Achieving food security in times of crisis."
A critical issue related to food and agriculture that is finally gaining more attention is climate change. Industrial agriculture contributes significantly to climate change through greenhouse gas emissions.
By Daniel Moss
September 23rd, 2009
Chances are, the average U.S. resident has no idea that their demand for electricity might require that a Mexican village be flooded for a hydroelectric dam. The question is: if the human cost were known, would we consume just a little bit less?
At Grassroots International, our bet is that a little bit of knowledge would go a long way. For those who value human rights, that high social and environmental cost is not likely to sit right.
Our unabashedly biased perspective is based upon the way we’ve worked for more than a quarter century: offering financial support to communities around the world whose natural resources have been extracted and despoiled and sharing their stories in living rooms, community centers and across cyberspace.