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By La Via Campesina
August 10th, 2015
A longtime partner of Grassroots International, the Union of Agricultural Work Committees (UAWC) is the first member of LaVia Campesina from the Middle East. UAWC has received several awards for their work advancing sustainable agricultural development, including two last year: the US Food Sovereignty Prize and the United Nation’s Equator Prize.
August 7th, 2015
Since 1994, August 9 has been dedicated as the UN’s International Day of the World’s Indigenous People. The primary purpose of this commemorative day is to help promote and protect the rights of indigenous people around the world.
"Sometimes we feel the sun must be lower in the sky..." said one of our partners during our recent site visit to Haiti.
“We stand in solidarity with the people of Susya, who UAWC (Union of Agricultural Work Committees) introduced us to in October 2014. These are people who welcomed us, fed us, gave us a place to sleep and shared their stories with us.
“We gather to bring our voices to the on-going struggle in the face of imminent demolition by the Israeli Military.
People who are concerned about climate disruption and hunger are talking more and more about agroecology, that is, using ecological, economic, cultural, and gender justice principles to inform agricultural practices and systems. And those people are joining Grassroots International and our global partners in advocating for a shift toward agroecology to create a more sustainable future.
Small-scale food producers and global movement leaders gathered in Mali earlier this year to lay out a plan to transform and repair our food system and the rural world that has been devastated by industrial food production. Their declaration (below) spells out specific values, strategies, challenges and next-steps to not only feed the world, but also address climate change by advancing agroecology.
Hosted by Grassroots International grantee CNOP (the National Coordination of Peasant Organizations) and La Via Campesina, among several other leading agroecology organziations, the International Forum on Agroecology outlined agroecology is a key form of resistance to the commodification of food and seeds, and moves toward a healthy planet.
This Mother’s Day we want to tell you three stories that keep the original spirit of Mother’s Day alive – justice, protecting their children, and unity. It’s a far cry from the fancy brunches and greeting cards that fill in for Mother’s Day now and instead returns to the political history of the holiday: of women working in the 1850s and 1860s to improve sanitary conditions, lower infant mortality, and unite a once-divided country through pacifism after the Civil War when the idea of Mother’s Day first came about.
Grassroots International recently participated in the 2015 Just Giving Conference sponsored by EDGE Funders Alliance. Entitled “Better. Not More: Towards a Just Transition,” the conference worked to create a space within philanthropy to explore the deeper philosophical ideas that animate contemporary politics, economy, and culture. Within this space, participants were encouraged to consider four goals for the transition to a just economy: 1) Decommodify nature; 2) Reimagine work; 3) Liberate knowledge; and 4) Democratize wealth.
We share planet Earth with nearly 7.3 billion people. By 2050, there will be 9.6 billion of us, according to the United Nations. That’s a gain of one person every 15 seconds—or about 74 million more people each year—and each another mouth to feed.
Some claim we need to increase world food production by 70 percent to avoid future shortages, especially in developing countries, where the greatest population increases are expected over the next 35 years. Are they right? It’s a question that many, including the U.N. Food and Agriculture Organization’s Population Institute, are raising.
In August, five young men showed up at Soul Fire Farm, a sustainable farm near Albany, New York, where I work as educator and food justice coordinator. It was the first day of a new restorative justice program, in partnership with the county’s Department of Law. The teens had been convicted of theft, and, as an alternative to incarceration, chose this opportunity to earn money to pay back their victims while gaining farm skills. They looked wary and unprepared, with gleaming sneakers and averted eyes.
“I basically expected it to be like slavery, but it would be better than jail,” said a young man named Asan. “It was different though. We got paid and we got to bring food home. The farmers there are black like us, which I did not expect.