Food Sovereignty

 Hebron (Al-Khalil in Arabic) is home to more than 165,000 Palestinians—making it the largest city in the Palestinian West Bank. The city is famous for leather shoes, avant-garde blown-glass vases and qidreh, a fragrant dish cooked in clay pots. It is also notorious for settler violence in the conflict between Israel and the Palestinians. And now Hebron is becoming increasingly known for an agricultural project that sets the standards for access to food in that city and across the occupied Palestinian territories.

For three decades the UN’s World Food Day on Oct. 16 has offered a ready-made opportunity to tackle hunger’s causes and solutions. Unfortunately, the conversation often focuses narrowly on ways to increase the food supply with purchased technologies originating far from farmers’ fields.

The Community Food Security Coalition and the US Food Sovereignty Alliance will announce on World Food Day, October 16th 2011 that the Landless Workers Movement of Brazil (MST) has been awarded the 2011 Food Sovereignty Prize. The MST is a Grassroots International partner and member of the Via Campesina.

Grassroots International partner and leading peasant movement, the Via Campesina produced a new video presenting its struggle for peasant's agriculture and food sovereignty all around the world. The 20-minute film interviews farmers, land activists and movement participants from across the world discussing what food sovereignty means to them, and how small farmers can provide solutions to global hunger and climate disruption.

The Nation Editor's Note: Frances Moore Lappé's essay below kicks off our forum on the food movement. Raj Patel, Vandana Shiva, Eric Schlosser, and Michael Pollan have contributed replies. [Links to those replies appear below.]

Rwanda is the first nation to sign the Comprehensive Africa Agriculture Development Programme (CAADP). The CAADP is one of the many weapons deployed in Africa's so-called Green Revolution, designed to produce better yields through investments in agriculture.

With the political extravaganza of the debt ceiling debate now in their rear view mirror, the U.S. Congress will soon vote on “free” trade agreements with Panama, Colombia and South Korea. Despite major concerns raised by legislators and advocacy groups in the US (and in those countries), the majority in the US Congress are expected to approve the three agreements as a means to strengthen a debilitated US economy.

From her humble beginnings, Sayra never imagined the profound impact she would have on the global movement for food sovereignty.