By Nikhil Aziz
October 15th, 2012
Last Wednesday, October 10th, in New York City, I had the privilege of witnessing the US Food Sovereignty Alliance award the fourth annual Food Sovereignty Prize to the Korean Women Peasant’s Association (KWPA).
By Saulo Araujo
September 27th, 2012
In the current context in which we see local food economies being encroached by a few corporations, food sovereignty is an ultimate goal for not only farmers, but consumers as well. This battle for the right to decide food and agriculture policies requires different tactics and strategies from the organization of community-led seminars, planting of every inch of vacant space to global actions. One of these local-global actions has been to design of new policy frameworks such as the Right to Food mechanism.
September 24th, 2012
Today (September 25, 2012), the Right to Food and Nutrition Watch officially release their report: “Who Decides About Global Food and Nutrition? Strategies to regain control.” Below is their press release, as well as a link to the report’s Executive Summary.
The Farm Bill presented Congress with an opportunity to change some of the fundamental structures of our food system, by creating a farmer-owned reserve and establishing a price floor that reflects farmers’ true cost of production. It may not surprise many of us to know that Congress did not live up to this responsibility.
If Walmart really tried, I doubt they could have picked a slogan more completely counter to the wisdom, values and insights of global movements of small farmers and indigenous peoples.
And whereas Walmart wants to “Save money,” indigenous and peasant groups in the Global South want to save the planet through grassroots alternatives to corporate globalization.
The United States is facing its worst drought in nearly 50 years. Not alone in its extreme weather, parts of Africa, Australia, Europe, Asia (especially India) and South America are in the same boat. And while the drought certainly affects people in these nations directly, the impact may be felt as much – if not more – in the small Caribbean nation of Haiti, for reasons as complex and numerous as import-dependent food systems, lack of agricultural investment, and just plain bad luck and timing (from earthquakes to floods to global climate disruption).
Before I arrived at Grassroots International (nearly a year ago), I thought I understood the hardships imposed on Gaza. I knew about the imposed siege, had read and heard of the Turkish flotilla of 2010 and other humanitarian attempts to reach Gaza. I even knew about loss of acres of farmland, inadequate access to potable water, shortage of medicines, shortage of building materials, and periodic bombardment by the Israeli Defense Forces.
They left San Vicente searching for a peaceful place to live, free of the oppressive British colonial powers. Three thousand women, men and children sailing atop the blue waters of the Caribbean Sea were thirsty and hungry. The sun over their heads was abrasive. Many perished before reaching the island of Roatan, Honduras, their new home. Today, many of their Garifuna heirs, an Afro-descendant population in the Caribbean coast of Central America, are still struggling for days of peace, like their ancestors envisioned some 213 years ago.
Two weeks ago, Haitian President Michel Martelly toured Caracol Industrial Park in the Northeast Department with stops at the Park’s power plant and future employee housing site. He also used his visit as an opportunity to urge the project’s construction workers to “give the best of themselves in building this new Haiti.”