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By Carol Schachet
September 4th, 2014
Making the connections between the bombing of Gaza, the ongoing occupation of Palestine, violence faced by black communities in the United States, migrant rights and climate disruption may seem like a tall order. But that is what happened on a recent Learning Call facilitated by Grassroots International co-sponsored by the Climate Justice Alliance, the US Food Sovereignty Alliance and Grassroots Global Justice Alliance. (Grassroots International is a member of and works with these coalitions.)
Listen in by clicking the link here:
By Maha Elbanna
August 4th, 2014
In the weeks of escalating violence in Gaza, updates from our partners on the ground there have become increasingly dire, desperate and sadly detailed in their listing of dead and displaced. The article below summarizes much of what we have heard.
As a group of us from Grassroots’ staff participated in an action to support a divestment campaign targeting corporations that profit from the occupation of Palestine, the words of our Palestinian partner echoed in my ears and heart: We have no right to give up.
The words from the Indian poet Rabindranath Tagore came to my mind when I first saw Israel’s illegal wall in the West Bank in 2006. They signify a vision of what a just peace can (and should) be, for Palestinians, and, as well, for Israelis.
Olives and olive oil are fundamental to Palestinian history, economy, subsistence, and culture. Olive trees symbolize Palestinian steadfastness and are deeply valued for their ability to thrive and send down deep roots in land where water is hard to come by. Many olive trees are thousands of years old and yet continue to produce olives. A worldwide symbol of peace, olive trees themselves have come under vicious attack by Israeli soldiers and settlers.
This fact sheet highlights the impact of the occupation, settlements and the Separation Wall on olive trees, olive harvests and Palestinian society, including:
The Women’s Empowerment and Food Sovereignty Project in Palestine, sponsored by Grassroots International and implemented with our Palestinian partner the Union of Agricultural Work Committees, works to bring practical, locally controlled food projects to various communities in the West Bank.
Farmers everywhere need certain things to thrive: Land, water, seeds, and a little help from the weather. But Palestinian farmers face relentless obstacles even to get to their fields, let alone irrigate them.
For almost a decade Grassroots International has supported the work of the Union of Agricultural Work Committees (UAWC) in the West Bank. UAWC has been a key ally for Palestinian farmers exerting their right to farm in the face of settler violence, restricted access to farmland, confiscation of olive trees, and destruction of farms. In the videos below, UAWC farmers in two West Bank towns (Wadi Qana and Al Falamyeh) detail the many ways in which the Israeli occupation affect their livelihoods.
While Israel and the occupied Palestinian territories are portrayed as a region where water is scarce and where innovation has enabled Israelis to "turn the desert green," the truth is far more troubling. A new fact sheet from Grassroots International outlines elements of the 60-year water grab by Israel of area water resources, from the Jordon River to the Western Mountain Aquifer.
The Israeli occupation of Palestinian territories not only takes Palestinian land for Israeli use. The settler-only structures and infrastructure also annex land and cut off Palestinians from each other, curtail their ability to move freely, and make it difficult – and often impossible – for students to go to schools, patients to visit hospitals, and farmers to access their land and grow food.
On Palestinian Land Day (March 30) the world has an opportunity to learn some of the facts of the ongoing land grabs in the region. The Israeli occupation of Palestinian territories not only takes Palestinian land for Israeli use. The settler-only structures and infrastructure also annex land and cut off Palestinians from each other, curtail their ability to move freely, and make it difficult – and often impossible – for students to go to schools, patients to visit hospitals, and farmers to access their land and grow food.