- Who We Are
- What We Do
- Where We Work
- Get Involved
- Stories and News
By Simone Adler and Beverly Bell
January 6th, 2016
Everybody originated with indigenous ways of living and the way of Mother Earth.
The real role of women is in the seed. It is the women who harvest, select, store, and plant seeds. Our seeds come from our mothers and our grandmothers. To us, the seed is the symbol of the continuity of life. Seed is not just about the crops. Seed is about the soil, about the water, and about the forest.
When we plant our seeds, we don’t just plant them anytime or anywhere. We listen to our elders, who teach us about the ecological calendar. The seed follows this natural ecological flow. When it bears another seed, that one is planted and the cycle continues.
If you cut the cycle of the seed, you cut the cycle of life.
By Carol Schachet
January 5th, 2016
Palm oil is the most widely consumed vegetable oil on the planet, with some 50 million metric tons produced annually. High demand for the product is leading to the growth of African Palm plantations in Central America, which, in turn, is fueling environmental destruction, the exploitation of agricultural labor, and the displacement of local peasant farmers by companies often financed by development banks.
Recolonization is happening. There is a second scramble, not just in Africa, but across the global South. Corporations started it. We need to name and shame these corporations – Monsanto, Syngenta, Cargill, and the program promoting them, AGRA [A Green Revolution for Africa] – to take this battle to the next level.
The wars [of conquest of Africa] have not actually ended – the artillery has just transformed into a different type against us farmers today. All of us are fighting.
Descendents of escapees from African slave ships and indigenous communities, the Garifuna people live on the Atlantic coast of Honduras. Their beautiful seascape and ecologically rich lands have attracted aggressive interest from foreign investors for plans ranging from tourist resorts to mining to industrial agriculture.
Food sovereignty can transform local, national, and regional markets to support countries’ domestic economies and allow us to create wealth, both in production and knowledge.
Building Global Food Sovereignty
Current international debates on feeding the world center on financial viability and making global agriculture profitable. Production is oriented towards international markets, which compromise the food sovereignty of many countries.
No country can survive orienting itself towards international markets because producers don’t decide the price. States give money to banks to support agroindustry, which is exploiting the population.
Our farmer-managed seed systems in Africa are being criminalized and displaced by a very aggressive green revolution project of corporate occupation by big multinational companies. This violent agrarian transformation is facing profound objection.
“In the end we succeeded. But it cost us six years in jail, and five of my colleagues were assassinated. However we are still here, working, and pushing forward,” said Alfredo Lopez.
Alfredo, a well-known and respected community leader, is the vice-president of the Black Fraternal Organization of Honduras (OFRANEH), a partner of Grassroots International. OFRANEH organizes with indigenous, Afro-descendant Hondurans (known as Garifunas), whose ancestral territory contains some of the most breathtaking and fertile areas along the Atlantic coast of Honduras.
The fate of the Garifuna people of Honduras hangs in the balance as they face a Honduran state that is all too eager to accommodate the neoliberal agenda of U.S. and Canadian investors. The current economic development strategy of the Honduran government, in the aftermath of the 2009 coup against the democratically-elected President Manuel Zelaya, has not only benefited the political and economic elite in Honduras, but it has also encouraged the usurpation of some of the territories of indigenous peoples of this Central American nation. The often-violent expropriation of indigenous land threatens the Garifuna’s subsistence.
Since 1994, August 9 has been dedicated as the UN’s International Day of the World’s Indigenous People. The primary purpose of this commemorative day is to help promote and protect the rights of indigenous people around the world.
"Sometimes we feel the sun must be lower in the sky..." said one of our partners during our recent site visit to Haiti.